Onigiri

Umeboshi is a dried plum from the ume tree, a Japanese plum tree. Learn more about its use, history and characteristics.

The onigiri is known for its nutritional qualities but could an onigiri help you maintain your figure and even lose weight?

In this article, we will see how to make onigiri without failing once. We will learn the most basic and simple rules. All you need is cooked rice and excel…

Today, I am happy to present you my favorite recipe of onigiri made with salmon. The little originality lies in the fact that I added a little goat cheese.…

Tuna mayonnaise onigiri is my favorite recipe. It is the most common onigiri, but by adding a spoonful of mustard, the onigiri gets a more pronounced, spic…

Nowadays, people eat onigiri hot or cold. But, what is the right temperature to enjoy it fully? As we have seen in the previous article, we can find traces…

Onigiri, also called rice balls, is a Japanese food made of white rice formed into a triangular or cylindrical shape and often wrapped in nori.